Doosan makes the grade at Tompsett Burgess Growers

Tompsett Burgess Growers has been farming, processing and storing carrots, parsnips and onions for over 50 years. With around 1050 acres of prime fen land, the family business produces over 75,000 tonnes of carrots and 9000 tonnes of parsnips a year, and with a late crop of carrots grown in Tayside, Scotland, Tompsett Burgess Growers is ableto supply washed, graded and processed carrots to UK and European markets 52 weeks a year.